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Swiss Chard
瑞士甜菜
(Beta vulgaris)
Growing Facts
Hong Kong Cool Growing Season (September-April)
Best from late August to December
Full Sun
At least 6 hours of sunlight daily
Moderate amount of water
Better planting in moist and well-drained soil
Choose a pot at least 12 inches wide and 8 inches deep
Sow in 10cm (4in) apart, in rows 45cm (18in) apart.
Fun Facts
The nutritional value of Swiss Chard is very high, rich in vitamin A, C, iron and calcium
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